General Labour – Packer – Full Time – varying start 6 am – 9 am

Job title: General Labour – Packer – Full Time – varying start 6 am – 9 am

Job description: Weston Foods is a leading North American bakery company with a specialized focus across all key bakery categories, including breads and rolls, donuts, pies, cakes, alternative breads and others. We bake our products in more than 35 facilities across Canada and the USA, conducting our business with integrity, contributing to our communities and fostering a respectful culture. We are building a culture of success here, and it depends on our people striving for greatness and having the courage and commitment to getting better every day.

Our state-of-the-art bakery on Secretariat Court creates many of the most beloved artisan breads under the ACE Bakery brand – our classic European-style baguette, as well as ciabattas, foccacias, premium hamburger buns, and more. We take immense pride in our craft, and are currently hiring experienced general labourers and production helpers to be a part of bringing our all-natural, high-quality breads to consumers all across North America.

We are currently hiring Full time Packer for morning shift at our ACE bakery located at 580 Secretariat Ct, Mississauga!

The shift will start between 6 am and 9 am

This is a permanent, full-time role within the Weston Foods organization, and we offer a competitive compensation package, great benefits, a robust pension plan, and opportunities to grow and develop your career with a proud Canadian company and premier bakery organization.

Other benefits of working at ACE Bakery;

• Starting salary is $17/hour
• Night Premium
• Full benefits package including health, dental, and life insurance, pension, and profit sharing program.
• State-of-the-art, clean and safe working environment that smells like fresh baked bread.
• Convenient, transit-accessible location in Mississauga.
• Free bread every day!
• Flexibility to your life balance and schedule!

Job Duties:

• Work in a packing room to make, pack, and stack boxes onto pallets.
• Repetitive lifting is required.
• Monitor the quality product specs coming out from the oven.
• Pack fresh product into bags and boxes.
• Score or dimple product prior to final proofing.
• Clean work areas – sweeping, cleaning all tables and surfaces, racks, and machines.
• Comply with all applicable legislative and ACE Bakery food safety, health and safety and environmental policies and procedures.
• Perform other related duties as assigned or required.

Skills and other requirements:

• Ability to lift up to 50 pounds
• Please note this is a physically demanding job.
• Previous experience as a baker/packer is an asset.
• Ability to work in a fast-paced production environment.
• Ability to work 8 hour shifts and also flexibility needed to work on weekends.

#IND1 Skills & Requirements
Qualifications

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