Patient Food Services Supervisor

Job title: Patient Food Services Supervisor

Job description: Your Opportunity:

Make a significant impact on patient-focused health care as a Nutrition and Food Service (NFS) Supervisor at the Red Deer Regional Hospital. NFS is a provincial program that is committed to provide nutritious, healthy, high quality meal service to patients, staff, visitors and the community. You will have the unique opportunity to lead the Nutrition & Food Services Team. NFS Supervisors provide direction to front line workers and ensure patients and residents receive the meals required to promote good health. As a key member of the NFS team, you are responsible for leading and mentoring staff, managing budgets, promoting safe work environments, implementing Alberta Health Services and NFS initiatives, and contributing to the delivery of high quality meals. NFS Supervisors routinely interact with health care staff, patients and their families. Key competencies required for this role include: Ability to foster, build and maintain positive relationships with internal and external stakeholders to achieve organizational goals. Effective communicator with strong organizational skills, customer focused orientation and commitment to provide a quality service. Leadership skills, including demonstrated ability and comfort with decision making, coaching and teaching, and the ability to inspire and build confidence in staff. Demonstrated ability to implement change and handle competing priorities with minimal supervision. Strong interpersonal skills and exceptional verbal and written communications skills. The Supervisor position is an introduction to the operations management stream and could lead to other opportunities within Food Services Management.

Description:

• Classification: Supervisor
• Union: Exempt
• Unit and Program: Nutrition & Food Services
• Primary Location: Red Deer Regional Hospital
• Location Details: As Per Location
• Employee Class: Regular Part Time
• FTE: 0.60
• Posting End Date: 15-NOV-2023
• Date Available: 04-DEC-2023
• Hours per Shift: 7.75
• Length of Shift in weeks: 2
• Shifts per cycle: 6
• Shift Pattern: Days, Evenings
• Days Off: Saturday/Sunday
• Minimum Salary: $25.11
• Maximum Salary: $43.14
• Vehicle Requirement: Not Applicable

Required Qualifications:

Completion of a post-secondary degree, diploma or certificate in a related field. Experience working with Microsoft Applications. Experience managing human, financial and physical resources.

Additional Required Qualifications:

As Required.

Preferred Qualifications:

Minimum of three (3) years’ experience in a Food Services supervisory role. Experience in a hospital or a long term care setting. Completion of safe food handling certificate. Experience supervising a unionized workforce. Experience leading projects and organizational initiatives. Experience with Change Management methodologies. Experience with the following computer programs: CBORD, Connect Care, Markview, E-People, iProcurement, and E-Source.

Please note:

All postings close at 23:59 MT of the posting end date indicated.

Security Screening:

A satisfactory criminal record check and/or Vulnerable Sector Search is required prior to your first day of work. Additionally, all employees have an ongoing duty to disclose any charges or convictions that may occur during their employment with AHS.

Healthy Albertans. Healthy

Communities. Together.

We’re passionate about what we do. Our team of skilled and dedicated health care professionals, support staff, and physicians promote wellness and provide health care every day, all across Alberta.

Everything we do at AHS reflects a patient and family centred approach; it’s about putting patients’ and families’ experiences, priorities and trust first.

We are an equal opportunity employer. AHS values the diversity of the people and communities we serve and is committed to attracting, engaging and developing a diverse and inclusive workforce.

Click Here to Apply

Source: