Restaurant Service Manager

Job title: Restaurant Service Manager

Company: Pinnacle Hotel & Restaurants

Job description: Pinnacle International owns and operates hotels and restaurants throughout Greater Vancouver and Whistler.

We are currently searching for an experienced and hands-on Restaurant Service Manager to lead one of our casual upscale establishments.

Key Responsibilities:

· Lead the team to create the flow of the dining room & speed of service.

· Hire and train the staff in all positions.

· Work alongside the chef to ensure the high qualify of food during all meal periods.

· Market the restaurant through creative strategies.

· Efficiently control ordering, supplies and inventory.

· Develop practices that improve food & beverage revenues.

· Creating a welcoming dining atmosphere that encourages repeat business.

· Performing additional duties, as assigned. Job Requirements/Qualifications:

· Must already possess necessary documentation to work legally in Canada.

· Minimum 3 years’ freestanding restaurant senior management experience.

· Outstanding ability to communicate clearly, concisely, and openly in all interactions, both verbal and written.

· Keen decision-making and problem-solving skills.

· Ability to maintain a flexible schedule, including mornings, evenings, weekends, and holidays.

· Serving It Right & FoodSafe Certifications. Recommended Training:

• Serving It Right

Job Application Process:

Interested? Email us at careers@pinnaclehotels.ca stating the job title in the subject line.

**Thank you for your interest in Pinnacle International. Due to the high number of applicants, only those being considered will be contacted personally.**

Location: Vancouver, BC

Job date: Fri, 23 Oct 2020 23:40:37 GMT