Restaurant Supervisor
Job Overview
Job title: Restaurant Supervisor
Company: The Optimist Eatery & Cafe
Job description: This Job has been imported from the National Job Bank. For more information please click the link to view the job on the National Job Bank.
Skills and Abilities
Additional Skills
– Address customers’ complaints or concerns
– Train staff in job duties, sanitation and safety procedures
– Prepare budget and cost estimates
– Establish methods to meet work schedules
Work Setting
– Restaurant
– Food service establishment
Workers Supervised
– Kitchen and food service helpers
– Food service counter attendants and food preparers
– Cook (general)
Specific Skills
– Supervise and co-ordinate activities of staff who prepare and portion food
– Supervise and check assembly of trays
– Supervise and check delivery of food trolleys
– Prepare food order summaries for chef
– Prepare and submit reports
– Maintain records of stock, repairs, sales and wastage
– Estimate and order ingredients and supplies
– Ensure food service and quality control
– Must have knowledge of the establishment’s culinary genres
Work Conditions and Physical Capabilities
– Fast-paced environment
– Work under pressure
– Standing for extended periods
– Walking
– Bending, crouching, kneeling
Ability to Supervise
– 3-4 people
Personal Suitability
– Effective interpersonal skills
– Flexibility
– Team player
– Excellent oral communication
– Client focus
Location: Redvers, SK
Job date: Wed, 27 Jan 2021 04:57:38 GMT